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recipes · showing 10801–10850 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
4240The Stanhope—historical—Spirit-forwardShakenCocktail glass—["dry gin", "golden apricot liqueur", "pash", "orange", "peach bitters", "grenadine"]["aperitif"]3The Stanhope is Booth's dry gin with golden apricot liqueur, Pash, orange juice, peach bitters, and grenadine.——
7398The StiG [Difford's Guide]The StiGmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif"][]2Discover how to make a The StiG using Calvados apple brandy, Pisco, Elderflower liqueur and Sauvignon Blanc wine in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2586/the-stig"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2586", "original_name": "The StiG"}
9207The Sun King [Difford's Guide]The Sun KingmodernDifford's GuideSourShakenCoupe Glassice["The Sun King"][]3Discover how to make a The Sun King using Cognac (brandy), White crème de cacao, Tawny port, Fig liqueur (+ 3 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3734/the-sun-king"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3734", "original_name": "The Sun King"}
6284The Sun Salutation [Difford's Guide]The Sun SalutationmodernDifford's GuideHighballMuddled and shakenCollins Glassice["The Sun Salutation"][]2Discover how to make a The Sun Salutation using Mint leaves, Vodka, Lychee liqueur, Lemon juice and Soda (club soda) water in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1898/the-sun-salutation"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1898", "original_name": "The Sun Salutation"}
6810The Surfer [Difford's Guide]The SurfermodernDifford's GuideHighballStirred—ice["Barbeque", "Elevenses/afternoon", "Long drinks and highballs", "Summer"][]1Discover how to make a The Surfer using Lemonade and Cognac (brandy) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2202/the-surfer"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2202", "original_name": "The Surfer"}
6300The Suzy Wong [Difford's Guide]The Suzy WongmodernDifford's GuideSourShakenMartini Glassice["The Suzy Wong"][]3Discover how to make a The Suzy Wong using Basil leaves, Orange vodka, Grand Marnier, Orange juice, Lime juice (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1907/the-suzy-wong"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1907", "original_name": "The Suzy Wong"}
11402The Swagger [Difford's Guide]The SwaggermodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Breakfast/brunch"][]2Discover how to make a The Swagger using Gin, Red quinquina e.g. Dubonnet, Byrrh, Rabarbaro liqueur (+ 1 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/9987/the-swagger"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9987", "original_name": "The Swagger"}
9363The Symphony [Difford's Guide]The SymphonymodernDifford's GuideSourShakenCoupe Glassice["After dinner/digestif", "Herbal", "Sours (citrus)"][]2Discover how to make a The Symphony using Gin, Maraschino liqueur, Chartreuse Green, Peated malt whisky and Lemon juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3817/the-symphony"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3817", "original_name": "The Symphony"}
10683The Symphony No.2 [Difford's Guide]The Symphony No.2modernDifford's GuideSourShakenCoupe Glassice["Sours (citrus)"][]2Discover how to make a The Symphony No.2 using Oude genever, Rosso/sweet vermouth, Pink grapefruit juice (+ 1 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5857/the-symphony-no2"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5857", "original_name": "The Symphony No.2"}
5888The Tartan [Difford's Guide]The TartanmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Bittersweet (e.g. Negroni)", "Nightcap/sipping"][]2Discover how to make a The Tartan using Highland malt whisky, Rosso/sweet vermouth, Honey herbal liqueur (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/16420/the-tartan"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16420", "original_name": "The Tartan"}
8248The Thunderer [Difford's Guide]The ThunderermodernDifford's GuideSpirit-forwardStirredMartini Glassice["Martini-style", "Short and stirred", "Spirit-forward"][]1Discover how to make a The Thunderer using Vodka, Crème de cassis and Parfait amour liqueur in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/31587/the-thunderer"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31587", "original_name": "The Thunderer"}
10012The Tolerance Foundation [Difford's Guide]The Tolerance FoundationmodernDifford's GuideSourShakenOld-Fashioned Glassice["Sours (citrus)"][]3Discover how to make a The Tolerance Foundation using Light gold rum 1-3yo, Strega liqueur, Cherry brandy (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4584/the-tolerance-foundation"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4584", "original_name": "The Tolerance Foundation"}
5246The Vervet [Difford's Guide]The VervetmodernDifford's GuideHot drinkShaken—ice["The Vervet"][]3Discover how to make a The Vervet using Gin, White crème de cacao, Aromatized wine, Banana liqueur, Lemon juice (+ 1 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/12227/the-vervet"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-12227", "original_name": "The Vervet"}
4845The Very Last Word [Difford's Guide]The Very Last WordmodernDifford's GuideSourShakenCoupe Glassice["Nightcap/sipping", "Spirit-forward"][]5Discover how to make a The Very Last Word using Chartreuse Green, Maraschino liqueur, Lime juice, Oude genever (+ 6 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/10310/the-very-last-word"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-10310", "original_name": "The Very Last Word"}
3115The W. D. Wilson—historical—Spirit-forwardShakenCocktail glass—[][]2A dry gin-vermouth cocktail with orange juice, lemon juice, and Angostura.["Dry Martini"]—
9810The Waysider [Difford's Guide]The WaysidermodernDifford's GuideHighballShaken—ice["Anytime", "Long drinks and highballs", "Spicy (e.g. Spicy Fifty)"][]2Discover how to make a The Waysider using Mint leaves, Bourbon whiskey, Sugar syrup (2:1), Lime juice and Ginger beer with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4241/the-waysider"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4241", "original_name": "The Waysider"}
4539The Weeper's Joy-Cocktail—historical—Spirit-forwardStirredCocktail glass—["anise", "vermouth", "caraway", "orange", "sweet"]["aperitif", "formal"]2An absinthe-and-vermouth aromatic cocktail with kummel and curacao.["The Great Appetizer-Cocktail", "The Bitter Sweet-Cocktail"]Source gives vermouth and kummel without explicit measure.
1007The Weeper's Top—historical—Spirit-forwardStirredCocktail glassFine ice[][]2An absinthe, vermouth, kummel, and curacoa drink with gum.——
6606The Wentworth [Difford's Guide]The WentworthmodernDifford's GuideSpirit-forwardShakenMartini Glassice["The Wentworth"][]1Discover how to make a The Wentworth using Bourbon whiskey, Red quinquina e.g. Dubonnet, Byrrh and Cranberry juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2074/the-wentworth"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2074", "original_name": "The Wentworth"}
6608The Wet Spot [Difford's Guide]The Wet SpotmodernDifford's GuideSourShakenMartini (Large 10Oz) Glassice["The Wet Spot"][]2Discover how to make a The Wet Spot using Gin, Apricot liqueur, Elderflower liqueur, Apple juice and Lemon juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2076/the-wet-spot"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2076", "original_name": "The Wet Spot"}
9953The Windfall [Difford's Guide]The WindfallmodernDifford's GuideSpirit-forwardDry shaken then shaken—ice["Autumn/fall"][]1Discover how to make a The Windfall using Birch eau-de-vie, Armagnac brandy and Apple juice with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4389/the-windfall"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4389", "original_name": "The Windfall"}
6654The Windsor Rose [Difford's Guide]The Windsor RosemodernDifford's GuideSourShakenMartini Glassice["The Windsor Rose"][]2Discover how to make a The Windsor Rose using Orange vodka, Triple sec, Cranberry juice, Lime juice and Rose water in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2103/the-windsor-rose"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2103", "original_name": "The Windsor Rose"}
11372The Witch [Difford's Guide]The WitchmodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["Nightcap/sipping", "Short and stirred", "Spirit-forward"][]1Discover how to make a The Witch using Gin, Strega liqueur and Coriander bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/9893/the-witch"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9893", "original_name": "The Witch"}
10299The Witches [Difford's Guide]The WitchesmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Halloween"][]1Discover how to make a The Witches using Akvavit / Aquavit, Manzanilla sherry and Chartreuse Green in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4897/the-witches"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4897", "original_name": "The Witches"}
4583The World's Morning Delight—historical—HighballBuilt in glassLarge glass—["absinthe", "orange", "lemon", "caraway", "cherry", "sweet", "sparkling"]["restorative", "aperitif"]3A striking absinthe brace-up with lemon, orange, Russian kummel, maraschino, and soda.["The Morning Delight-Fizz", "Liqueur Eustache-Fizz"]—
2350The York—historical—Spirit-forwardStirredCocktail glassIce["dry", "bitter", "peat", "oaky"]["aperitif", "formal"]1The York is a Scotch-and-Italian-vermouth drink sharpened with Angostura and lemon peel.["Rob Roy Cocktail", "Whiskey Cocktail"]—
4311The Zazz—historical—Spirit-forwardBuilt in glassCocktail glass—["canadian whisky", "dry martini vermouth", "forbidden fruit", "lemon", "cherry"]["aperitif"]2The Zazz is Canadian Club whisky with dry Martini vermouth, Forbidden Fruit, and lemon juice, finished with a cherry.——
8605There It Is... [Difford's Guide]There It Is...modernDifford's GuideSourShakenOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Citrusy", "Modern"][]2Discover how to make a There It Is... using Scotch whisky, Oude genever, Maraschino liqueur and Blood orange juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3375/there-it-is"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3375", "original_name": "There It Is..."}
9218Thin Pink Line [Difford's Guide]Thin Pink LinemodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Citrusy", "Nightcap/sipping", "Sours (citrus)"][]3Discover how to make a Thin Pink Line using Cognac (brandy), Lemon juice, Sugar syrup (2:1), Orgeat syrup (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3739/thin-pink-line"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3739", "original_name": "Thin Pink Line"}
3383Third Degree—historical—Spirit-forwardBuilt in glassCocktail glass—["gin", "absinthe", "vermouth"]["aperitif"]1Third Degree is French vermouth, Plymouth gin, and several dashes of absinthe.["Fourth Degree"]—
2264Third Degree Cocktail—historical—Spirit-forwardShakenOld-fashioned whisky glass—["dry", "anise", "herbal"]["aperitif", "formal"]1Third Degree Cocktail is a Plymouth-gin and French-vermouth drink with a strong absinthe accent.["Tuxedo Cocktail", "Turf Cocktail"]—
4264Third Rail—historical—Spirit-forwardStirredCocktail glass—["daiquiri rum", "calvados or apple brandy", "brandy", "absinthe"]["aperitif"]2Third Rail is Daiquiri rum, calvados or apple brandy, brandy, and absinthe.——
7178Thirsty Monk [Difford's Guide]Thirsty MonkmodernDifford's GuideFlipShakenCoupe Glassice["Aperitivo/aperitif", "Sours (citrus)"][]3Discover how to make a Thirsty Monk using Bourbon whiskey, Génépi liqueur, Bénédictine D.O.M., Lemon juice (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/24537/thirsty-monk"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-24537", "original_name": "Thirsty Monk"}
427Thirty-Second Regiment or Victoria Punch—historical—PunchBuilt in glassBottle service—["citrus", "warming", "silky", "aged"]["party", "formal", "winter"]3A milk-strained lemon, brandy, and Jamaica-rum punch that may be bottled and served hot or cold.["English Milk Punch", "Punch a la Ford", "Philadelphia Fish-House Punch"]Thomas credits the late William Henry Herbert and explicitly notes that the punch may be bottled for later hot or cold service.
991Thirty-Second Regiment Punch—historical—PunchBuilt in glassBowl and jelly-bag service—["citrus", "dairy", "oaky", "funky"]["party", "formal", "winter"]3Miller's Thirty-Second Regiment Punch with lemons steeped in brandy and Jamaica rum, then mixed with sugar, water, and boiling milk before straining.["English Milk Punch", "Punch a la Ford", "Rocky Mountain Punch"]—
6479This is Monkey [Difford's Guide]This is MonkeymodernDifford's GuideHighballStirred—ice["Anytime", "Elevenses/afternoon", "Long drinks and highballs", "Summer"][]2Discover how to make a This is Monkey using New make spirit, Maraschino liqueur, Pineapple juice, Verjuice and Rhubarb soda with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/19931/this-is-monkey"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-19931", "original_name": "This is Monkey"}
4265Thistle—historical—Spirit-forwardStirredCocktail glass—["italian vermouth", "scotch whisky", "angostura"]["aperitif"]1Thistle is Scotch whisky and Italian vermouth with Angostura bitters.——
1103Thistle Cocktail—historical—Spirit-forwardStirredCocktail glassIce["dry", "spice", "oaky", "herbal"]["aperitif"]2The Thistle Cocktail is a Scotch-and-Italian-vermouth drink seasoned with Angostura and lemon peel.["Rob Roy Cocktail", "York Cocktail"]—
6387Thomas Blood Martini [Difford's Guide]Thomas Blood MartinimodernDifford's GuideSourShakenCoupe Glassice["Citrusy", "Sours (citrus)"][]2Discover how to make a Thomas Blood Martini using Vodka, Krupnik liqueur, Apple Schnapps, Lemon juice (+ 1 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1946/thomas-blood-martini"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1946", "original_name": "Thomas Blood Martini"}
3384Thompson—historical—Spirit-forwardBuilt in glassCocktail glass—["whiskey", "vermouth", "fruit peel"]["aperitif"]2Thompson is whiskey with Italian vermouth and orange, pineapple, and lemon peel.——
9548Three Blind Mice [Difford's Guide]Three Blind MicemodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Nightcap/sipping"][]1Discover how to make a Three Blind Mice using Tennessee whiskey, Cynar/carciofo amaro and Americano bianco in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3969/three-blind-mice"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3969", "original_name": "Three Blind Mice"}
6108Three Citrus Garibaldi [Difford's Guide]Three Citrus GaribaldimodernDifford's GuideHighballBlendedHighball (Max 10Oz/300Ml) Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Breakfast/brunch"][]2Discover how to make a Three Citrus Garibaldi using Blood orange juice, Pink grapefruit juice, Amaro (e.g. Santoni) (+ 1 more) in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/17687/three-citrus-garibaldi"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-17687", "original_name": "Three Citrus Garibaldi"}
10186Three Dots and a Dash [Difford's Guide]Three Dots and a DashmodernDifford's GuideSourBlendedTiki Mug Or Collins Glassice["Classic/vintage", "Fruity (e.g. Pornstar Martini)", "Hall of Fame and must know/try", "Summer", "Tiki/tropical"][]4Discover how to make a Three Dots and a Dash using Aged agricole rhum, Aged rum (6-10yr), Falernum liqueur (+ 5 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4792/three-dots-and-a-dash"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4792", "original_name": "Three Dots and a Dash"}
11503Three Dots and a Dash [IBA]Three Dots and a DashmodernIBASourBlended—ice["New Era"][]3Modern recipe record from IBA.["https://iba-world.com/iba-cocktail/three-dots-and-a-dash/"]{"record_kind": "modern", "source": "IBA", "external_id": "three-dots-and-a-dash", "original_name": "Three Dots and a Dash"}
10413Three Gulps Martini [Difford's Guide]Three Gulps MartinimodernDifford's GuideSpirit-forwardStirredMartini Glassice["Aperitivo/aperitif", "Martini-style", "Short and stirred", "Spirit-forward"][]1Discover how to make a Three Gulps Martini using Vodka, Ambrato vermouth and Fino sherry in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5002/three-gulps-martini"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5002", "original_name": "Three Gulps Martini"}
9236Three Hundred Poems [Difford's Guide]Three Hundred PoemsmodernDifford's GuideSourShakenCoupe Glassice["Three Hundred Poems"][]2Discover how to make a Three Hundred Poems using Cognac (brandy), Lemon juice, Sugar syrup (2:1) (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3745/three-hundred-poems"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3745", "original_name": "Three Hundred Poems"}
11225Three Lions (on the shirt) [Difford's Guide]Three Lions (on the shirt)modernDifford's GuideSourShakenNick &Amp; Nora Glassice["England Football Cocktail"][]3Discover how to make a Three Lions (on the shirt) using Gin, Blue curaçao liqueur, Orange Curaçao (+ 4 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/9071/three-lions-on-the-shirt"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9071", "original_name": "Three Lions (on the shirt)"}
2446Three Mile Limit Cocktail—historical—SourShakenCocktail glass—[][]2A two-spirit sour of cognac, Bacardi, lemon, and grenadine.["Scoff-law Cocktail", "Tanglefoot Cocktail"]—
4266Three Miller—historical—Spirit-forwardShakenCocktail glass—["brandy", "daiquiri rum", "grenadine", "lemon"]["aperitif"]2Three Miller is brandy and Daiquiri rum with grenadine and lemon juice.——
6390Three Miller [Difford's Guide]Three MillermodernDifford's GuideSourShakenCoupe Glassice["Classic/vintage", "Nightcap/sipping", "Spirit-forward", "Three Mile Limit"][]2Discover how to make a Three Miller using Cognac (brandy), Light white rum, Lemon juice, Grenadine syrup and Chilled water in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/1947/three-miller"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1947", "original_name": "Three Miller"}

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