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recipes · showing 1151–1200 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
6658Between The Sheets No.2 (brandy + gin + triple sec) [Difford's Guide]Between The Sheets No.2 (brandy + gin + triple sec)modernDifford's GuideSourShakenNick &Amp; Nora Glassice["Aperitivo/aperitif", "Classic/vintage", "Nightcap/sipping", "Sours (citrus)"][]3Discover how to make a Between The Sheets No.2 (brandy + gin + triple sec) using Cognac (brandy), Gin (+ 4 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/21046/between-the-sheets-no2-brandy-gin-triple-sec"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-21046", "original_name": "Between The Sheets No.2 (brandy + gin + triple sec)"}
3156Between-Sheets—historical—Spirit-forwardShakenCocktail glassCracked ice["cognac", "cacao", "cream"]["after-dinner"]3Between-Sheets is cognac, creme de cacao, fresh cream, Angostura, sugar, and lemon peel.——
3801Between-the Sheets—historical—Spirit-forwardShakenCocktail glass—["brandy", "cointreau", "rum"]["aperitif"]2Between-the Sheets is lemon juice, brandy, Cointreau, and Daiquiri rum.["Between-the-Sheets"]—
7921Beuser and Angus Special [Difford's Guide]Beuser and Angus SpecialmodernDifford's GuideFlipDry shaken then shakenOld-Fashioned Glassice["Contemporary classic"][]3Discover how to make a Beuser and Angus Special using Chartreuse Green, Maraschino liqueur, Lime juice, Powdered sugar (+ 2 more) in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2974/beuser-and-angus-special"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2974", "original_name": "Beuser and Angus Special"}
6907Beverly Hills Hotel Cocktail [Difford's Guide]Beverly Hills Hotel CocktailmodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Breakfast/brunch", "Floral (e.g. Elderflower spritz)"][]1Discover how to make a Beverly Hills Hotel Cocktail using Gin, Elderflower liqueur and Pink grapefruit juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2292/beverly-hills-hotel-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2292", "original_name": "Beverly Hills Hotel Cocktail"}
6651Beverly Hills Iced Tea [Difford's Guide]Beverly Hills Iced TeamodernDifford's GuideSparklingShaken—ice["Champagne"][]3Discover how to make a Beverly Hills Iced Tea using Gin, Vodka, Triple sec, Lime juice, Sugar syrup (2:1) (+ 1 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/210/beverly-hills-iced-tea"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-210", "original_name": "Beverly Hills Iced Tea"}
8834Beverly Pickup [Difford's Guide]Beverly PickupmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["After dinner/digestif", "Nightcap/sipping", "Spirit-forward"][]2Discover how to make a Beverly Pickup using Cognac (brandy), Red quinquina e.g. Dubonnet, Byrrh (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/35390/beverly-pickup"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-35390", "original_name": "Beverly Pickup"}
8425BG3 [Difford's Guide]BG3modernDifford's GuideSpirit-forwardShaken—ice["BG3"][]2Discover how to make a BG3 using Oude genever, Triple sec, Orange bitters and Bitter lemon tonic with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3268/bg3"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3268", "original_name": "BG3"}
1940Bianco Cocktail—historical—Spirit-forwardStirredCocktail glassIce[][]1Imported from Rawling's Book of Mixed Drinks——
6665Biarritz [Difford's Guide]BiarritzmodernDifford's GuideFlipShakenOld-Fashioned Glassice["Biarritz"][]2Discover how to make a Biarritz using Cognac (brandy), Grand Marnier, Lemon juice, Aromatic bitters (+ 1 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/211/biarritz"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-211", "original_name": "Biarritz"}
11561Bible Belt [TheCocktailDB]Bible BeltmodernTheCocktailDBSourBuilt in glassHighball glassice[][]2Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/16986"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "16986", "original_name": "Bible Belt"}
9825Biblical Quartet [Difford's Guide]Biblical QuartetmodernDifford's GuideSpirit-forwardShaken—ice["Biblical Quartet"][]2Discover how to make a Biblical Quartet using Calvados apple brandy, Ice cider, Apple juice and Medium dry cider with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4255/biblical-quartet"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4255", "original_name": "Biblical Quartet"}
8166Biblical Sidecar [Difford's Guide]Biblical SidecarmodernDifford's GuideSourMuddled and shaken—ice["Christmas and Thanksgiving"][]2Discover how to make a Biblical Sidecar using Clove, Cognac (brandy), Grand Marnier, Ginger liqueur and Orange juice with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3098/biblical-sidecar"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3098", "original_name": "Biblical Sidecar"}
6906Bicardar [Difford's Guide]BicardarmodernDifford's GuideSourStirredMartini Glassice["Fruity (e.g. Pornstar Martini)"][]3Discover how to make a Bicardar using Light white rum, Apricot liqueur, Maraschino liqueur, Lemon juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2293/bicardar"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2293", "original_name": "Bicardar"}
10277Bicicletta Spritz [Difford's Guide]Bicicletta SpritzmodernDifford's GuideHighballBuilt in glassHighball (Max 10Oz/300Ml) Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Long drinks and highballs"][]1Discover how to make a Bicicletta Spritz using Soda (club soda) water, Pinot Grigio and Red bitter liqueur in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4877/bicicletta-spritz"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4877", "original_name": "Bicicletta Spritz"}
1289Bicycle Punch—historical—PunchBuilt in glassGlass no. 7Crushed ice[][]3A rum, lemon, curacao, lemon syrup, and seltzer punch with orange garnish.["Rum Punch", "Curacao Punch"]—
9529Bicycle Thief [Difford's Guide]Bicycle ThiefmodernDifford's GuideHighballShakenCollins Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Long drinks and highballs", "Tarzan"][]3Discover how to make a Bicycle Thief using Gin, Red bitter liqueur, Pink grapefruit juice, Lemon juice (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/39622/bicycle-thief"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-39622", "original_name": "Bicycle Thief"}
4700Biella—historical—SourShakenFluteIce cubes["vermouth", "cherry", "gin", "orange"]["aperitif", "party"]2A shaken Cinzano Oro drink with maraschino, gin, and orange juice.["Dalmazzo", "Grissolo"]—
4620Bienvenido—historical—PunchBuilt in glassFluteIce cubes["sparkling", "vodka", "pineapple", "cherry"]["party", "celebratory"]2A ten-person champagne and vodka punch with pineapple pulp and maraschino accents.["Esperanza", "Hamlet"]Serves ten.
2294Bier-Chaudeau—historical—FlipStirredGlassNone[][]3Imported from Das Mixerbuch——
2292Bier-Grog—historical—FlipStirredGlassNone[][]2Imported from Das Mixerbuch——
2293Bier-Punsch—historical—PunchStirred—None[][]2Imported from Das Mixerbuch——
11107Big Apple Martini [Difford's Guide]Big Apple MartinimodernDifford's GuideSpirit-forwardShakenMartini Glassice["Aperitivo/aperitif", "Autumn/fall", "Martini-style", "Spirit-forward"][]3Discover how to make a Big Apple Martini using Gin, Vodka, Bianco/blanco vermouth, Calvados apple brandy (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/83/big-apple-martini"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-83", "original_name": "Big Apple Martini"}
6681Big Apple Sour Martini [Difford's Guide]Big Apple Sour MartinimodernDifford's GuideSourShakenMartini Glassice["Aperitivo/aperitif", "Autumn/fall", "Elevenses/afternoon", "Fruity (e.g. Pornstar Martini)"][]2Discover how to make a Big Apple Sour Martini using Vodka, Calvados apple brandy, Apple juice, Lemon juice (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/212/big-apple-sour-martini"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-212", "original_name": "Big Apple Sour Martini"}
11100Big Boss [Difford's Guide]Big BossmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Short and stirred"][]1Discover how to make a Big Boss using Rye whiskey 50% abv, Amaretto liqueur and Vanilla bitters in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/8242/big-boss"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-8242", "original_name": "Big Boss"}
6968Big Chief [Difford's Guide]Big ChiefmodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["After dinner/digestif", "Herbal", "Spirit-forward"][]1Discover how to make a Big Chief using Bourbon whiskey, Amaro (e.g. Averna) and Vermouth amaro (Pun.) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/23265/big-chief"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-23265", "original_name": "Big Chief"}
6908Big Juicy [Difford's Guide]Big JuicymodernDifford's GuideNon-alcoholicShaken—ice["Fruity (e.g. Pornstar Martini)", "Non-alcoholic", "Non-alcoholic"][]3Discover how to make a Big Juicy using Cranberry juice, Pineapple juice, Lime juice, Sugar syrup (2:1) (+ 2 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2294/big-juicy"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2294", "original_name": "Big Juicy"}
4806Big Mac [Difford's Guide]Big MacmodernDifford's GuideHighballStirredCollins Glassice["Long drinks and highballs", "Spicy (e.g. Spicy Fifty)"][]1Discover how to make a Big Mac using Single malt Scotch whisky, Ginger wine and Ginger ale in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/10061/big-mac"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-10061", "original_name": "Big Mac"}
11562Big Red [TheCocktailDB]Big RedmodernTheCocktailDBShooterBuilt in glassShot glass—[][]1Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/13222"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "13222", "original_name": "Big Red"}
6909Biggles' Aviation [Difford's Guide]Biggles' AviationmodernDifford's GuideSourShakenCoupe Glassice["Sours (citrus)", "Spicy (e.g. Spicy Fifty)"][]2Discover how to make a Biggles' Aviation using Gin, Ginger liqueur, Lemon juice, Sugar syrup (2:1) and Crème de violette in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2295/biggles-aviation"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2295", "original_name": "Biggles' Aviation"}
6911Biggles' Sidecar [Difford's Guide]Biggles' SidecarmodernDifford's GuideSourShakenCoupe Glassice["After dinner/digestif", "Sours (citrus)", "Spicy (e.g. Spicy Fifty)"][]2Discover how to make a Biggles' Sidecar using Cognac (brandy), Ginger liqueur, Lemon juice, Sugar syrup (2:1) (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2296/biggles-sidecar"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2296", "original_name": "Biggles' Sidecar"}
3092Bijou—historical—Spirit-forwardShaken——[][]1Imported from Cocktails by "Jimmy" late of Ciro's London["Alaska", "Ampersand"]—
10137Bijou (by Jamie Gordon) [Difford's Guide]Bijou (by Jamie Gordon)modernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["After dinner/digestif", "Contemporary classic", "Short and stirred", "Spirit-forward"][]2Discover how to make a Bijou (by Jamie Gordon) using Gin, Rosso/sweet vermouth, Chartreuse Green and Red bitter liqueur in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4705/bijou-by-jamie-gordon"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4705", "original_name": "Bijou (by Jamie Gordon)"}
11563Bijou [TheCocktailDB]BijoumodernTheCocktailDBSpirit-forwardStirredCocktail glassice[][]2Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/17254"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "17254", "original_name": "Bijou"}
8029Bijou Blanc [Difford's Guide]Bijou BlancmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Short and stirred"][]3Discover how to make a Bijou Blanc using Navy strength gin, Chartreuse Green, Dry vermouth (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/30265/bijou-blanc"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30265", "original_name": "Bijou Blanc"}
985Bijou Cocktail—historical—Spirit-forwardStirredCocktail glass—["herbal", "sweet", "gin", "aromatic"]["aperitif", "formal"]1Lawlor's Bijou Cocktail of Grand Marnier, vermouth, and Plymouth gin, mixed and strained.["Martini Cocktail", "Alaska Cocktail"]Source gives a choice of a little sherry or an olive as the finishing service note.
8426Bijou Cocktail (Difford's recipe) [Difford's Guide]Bijou Cocktail (Difford's recipe)modernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["After dinner/digestif", "Classic/vintage", "Hall of Fame and must know/try", "Herbal", "Spirit-forward"][]2Discover how to make a Bijou Cocktail (Difford's recipe) using Gin, Chartreuse Green, Rosso/sweet vermouth and Orange bitters in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3269/bijou-cocktail-diffords-recipe"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3269", "original_name": "Bijou Cocktail (Difford's recipe)"}
9025Bijou Cocktail (inspired by Lawlor's 1895 recipe) [Difford's Guide]Bijou Cocktail (inspired by Lawlor's 1895 recipe)modernDifford's GuideSpirit-forwardStirredCoupe Glassice["Herbal", "Nightcap/sipping", "Short and stirred", "Spirit-forward"][]1Discover how to make a Bijou Cocktail (inspired by Lawlor's 1895 recipe) using Gin, Grand Marnier and Rosso/sweet vermouth in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3656/bijou-cocktail-inspired-by-lawlors-1895-recipe"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3656", "original_name": "Bijou Cocktail (inspired by Lawlor's 1895 recipe)"}
10584Bijou shot [Difford's Guide]Bijou shotmodernDifford's GuideShooterBuilt in glass——["Layered", "Shot cocktails"][]1Discover how to make a Bijou shot using Rosso/sweet vermouth, Chartreuse Green and Gin with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/547/bijou-shot"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-547", "original_name": "Bijou shot"}
4442Bijou-Cocktail—historical—Spirit-forwardStirredCocktail glass—["gin", "vermouth", "orange", "bitter"]["aperitif", "formal"]2Heile's Bijou is gin and dry vermouth brightened with Grand Marnier and orange bitters.["Bartender Special-Cocktail", "L'Aurore-Cocktail"]—
6711Bikini Martini [Difford's Guide]Bikini MartinimodernDifford's GuideSourShakenMartini Glassice["Fruitini", "Summer"][]2Discover how to make a Bikini Martini using Gin, Blue curaçao liqueur, Peach schnapps, Lemon juice and Chilled water in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/214/bikini-martini"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-214", "original_name": "Bikini Martini"}
6707Bill Chandler [Difford's Guide]Bill ChandlermodernDifford's GuideSourShakenCoupe Glassice["Anytime", "Aperitivo/aperitif", "Citrusy", "Classic/vintage", "Sours (citrus)"][]3Discover how to make a Bill Chandler using Light gold rum 1-3yo, Aged Jamaican rum, Orange Curaçao, Lemon juice (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/21371/bill-chandler"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-21371", "original_name": "Bill Chandler"}
6029Billionaire [Difford's Guide]BillionairemodernDifford's GuideSourShakenCoupe Glassice["Anytime", "Herbal"][]4Discover how to make a Billionaire using Rye whiskey 50% abv, Bourbon whiskey, Lemon juice, Grenadine syrup (+ 5 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/17188/billionaire"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-17188", "original_name": "Billionaire"}
288Billy Dawson's Punch—historical—PunchStirredCup or bowl—["rum", "brandy", "arrack", "stout"]["communal", "warming", "historical"]4Billy Dawson's Punch steeps lemon peel in rum, brandy, arrack, and brown stout before sweetening it and lengthening it with boiling water and lemon juice.["Yankee Punch", "Henry Knight's Punch", "Whisky Punch"]—
6974Billy Sunday (AKA Amaro Daiquiri) [Difford's Guide]Billy Sunday (AKA Amaro Daiquiri)modernDifford's GuideSourShakenCoupe Glassice["After dinner/digestif", "Herbal"][]2Discover how to make a Billy Sunday (AKA Amaro Daiquiri) using Amaro (e.g. Braulio), Rabarbaro liqueur (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/23270/billy-sunday-aka-amaro-daiquiri"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-23270", "original_name": "Billy Sunday (AKA Amaro Daiquiri)"}
1927Billy Taylor Cooler—historical—HighballBuilt in glassCollins glass1 cube of ice["citrus", "dry"]["summer", "casual"]1Straub's Billy Taylor Cooler is a gin, lime, and club-soda long drink.["Gin Rickey", "Tom Collins"]—
2509Billy Throw Me Down—historical—Spirit-forwardStirredCocktail glass—[][]2A sharp equal-parts mix of Pernod, Picon, French vermouth, and cognac.——
1767Bilz's Royal Rickey—historical—HighballBuilt in glassRickey glassIce["berry", "gingery", "vermouthy", "long"]["refreshing", "summer"]3Considine's Bilz's Royal Rickey is a ginger-ale lengthened rickey built on plain gin, imported vermouth, lime or lemon, and raspberry syrup.["Brandy Rickey", "Mamie Taylor"]—
432Bimbo Punch—historical—PunchBuilt in glassBottle or liqueur service—["citrus", "warming", "sweet", "fruity"]["formal", "digestif", "casual"]2A cognac-based version of the preserved Arrack Punch method.["Arrack Punch", "Punch a la Ford", "Cold Punch"]Thomas defines Bimbo directly by substitution: make the same preparation, but use Cognac brandy in place of arrack.
2151Bingham Cocktail—historical—Spirit-forwardStirredCocktail glassIce[][]1Imported from Cocktails (Metropolitan Club Washington DC)——

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