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recipes · showing 1201–1250 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
6728Bingo [Difford's Guide]BingomodernDifford's GuideHighballShaken—ice["Bingo"][]2Discover how to make a Bingo using Vodka, Grand Marnier, Apricot liqueur, Lemon juice and Soda (club soda) water with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/215/bingo"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-215", "original_name": "Bingo"}
3256Bird—historical—ShooterBuilt in glassCreme de menthe glassFine ice["brandy", "orange", "layered"]["after-dinner"]2Bird is a layered orange-peel-and-curacao drink built over fine ice.—Serve as creme de menthe frappe.
1901Bird Cocktail—historical—Spirit-forwardShakenCocktail glass—["sweet", "orange", "oaky"]["digestif", "formal"]1Straub's Bird Cocktail is a rich brown-curacao-and-brandy drink from the sweeter after-dinner aromatic edge.["After-Dinner Cocktail", "Port Wine Cocktail"]—
200Bird of Freedom Punch—historical—Hot drinkBuilt in glassTumbler—[][]2A hot punch with Monongahela whiskey, New England rum, sugar, and boiling water.—Source recipe no. 26.
6746Bird of Paradise [Difford's Guide]Bird of ParadisemodernDifford's GuideFlipShakenCoupe Glassice["Creamy (e.g. Dirty banana)", "Dessert cocktails"][]2Discover how to make a Bird of Paradise using Reposado tequila, White crème de cacao, Amaretto liqueur and Whipping cream in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/216/bird-of-paradise"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-216", "original_name": "Bird of Paradise"}
10334Bird of Paradise Gin Fizz [Difford's Guide]Bird of Paradise Gin FizzmodernDifford's GuideFlipDry shaken then shaken—ice["Classic/vintage"][]3Discover how to make a Bird of Paradise Gin Fizz using Old Tom gin, Lime juice, Raspberry syrup, Orange flower water (+ 2 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4931/bird-of-paradise-gin-fizz"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4931", "original_name": "Bird of Paradise Gin Fizz"}
2295Bischof—historical—Spirit-forwardStirred—None[][]1Imported from Das Mixerbuch——
2296Bischof II—historical—Spirit-forwardBuilt in glass—None[][]3Imported from Das Mixerbuch——
8575Biscotti Spritz [Difford's Guide]Biscotti SpritzmodernDifford's GuideSparklingBuilt in glass—ice["Biscotti Spritz"][]2Discover how to make a Biscotti Spritz using Prosecco, Hazelnut liqueur, Butterscotch liqueur and Soda (club soda) water with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3351/biscotti-spritz"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3351", "original_name": "Biscotti Spritz"}
1Bishop—historical—Hot drinkStirredBowl or jug—["spiced", "citrus", "wine", "warming"]["winter", "nightcap", "communal"]4Oxford Night Caps treats Bishop as the classic university spiced port-and-lemon nightcap.["Bishop Poker"]Dress with fruits in season and serve with straws.
6760Bishop [Difford's Guide]BishopmodernDifford's GuideHot drinkMuddled and shaken——["4th July and Independence Day", "Christmas and Thanksgiving", "Hot Drinks", "New Year's Eve", "Romantic and Valentine's Day"][]2Discover how to make a Bishop using Clove, Honey, Boiling water, Tawny port and Orange juice in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/217/bishop"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-217", "original_name": "Bishop"}
260Bishop a la Cutler—historical—Hot drinkStirredBasin or bowl—["whisky", "milk", "egg", "spiced"]["winter", "nightcap", "restorative"]3Bishop a la Cutler is an unusually dairy-rich bishop made from egg yolks, whisky, and boiling milk.["Good Bishop", "Churchwarden", "Mulled Egg-wine"]—
1902Bishop Cocktail—historical—Spirit-forwardShakenCocktail glass—["funky", "dry", "citrus"]["aperitif", "casual"]2Straub's Bishop Cocktail is a Jamaica-rum aromatic softened with syrup and claret and sharpened with lemon.["Jamaica Rum Cocktail", "Bishop"]—
3257Bishop Poker—historical—Spirit-forwardBuilt in glassCocktail glass—["vermouth", "gin", "bitters"]["aperitif"]2Bishop Poker is a straightforward equal-three-part vermouth and gin drink finished with Amer Picon bitters.["Bishop", "Poker"]—
1145Bishop à la Prusse—historical—Hot drinkBuilt in glassGrog glass—[][]1A heated claret bishop with roasted Seville oranges and sugar, rested for a full day before hot service.——
1298Bismarck—historical—Spirit-forwardBuilt in glassSherry wine-glass—["vanilla", "anise", "spice"]["digestif", "formal"]2Lowe's Bismarck is an egg-yolk pousse-cafe style cordial built from vanilla cordial, kummel, Benedictine, and bitters.["Fizz"]—
1666Bismarck Cocktail—historical—Spirit-forwardStirredGlassIce["bitter", "anise", "whiskey", "dry"]["aperitif", "bracer"]3Grohusko's Bismarck Cocktail is a rye and Italian vermouth aromatic sharpened with Palmo bitters and absinthe.["Whiskey Cocktail", "Brut Cocktail"]Built conservatively from damaged OCR.
3003Bismarck Fizz—historical—SourShakenLarge glass—["citrus", "sweet"]["refreshing", "restorative"]2Chicote's Bismarck Fizz combines gin, lemon, sugar, egg yolk, and seltzer.["Golden Fizz", "Gin Fizz"]—
3752Bismarck or Black Velvet—historical—Spirit-forwardBuilt in glassLarge tumblerIce[][]1Bismarck or Black Velvet pairs stout and Champagne in equal measure.——
1290Bismark—historical—SparklingBuilt in glassGlass no. 2None[][]1A half stout, half champagne drink noted as a Latin Quarter student favorite in 1896.——
6910Bison Sour [Difford's Guide]Bison SourmodernDifford's GuideFlipShakenOld-Fashioned Glassice["Champagne"][]2Discover how to make a Bison Sour using Bison grass vodka, Lemon juice, Sugar syrup (2:1), Cinnamon powder (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2297/bison-sour"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2297", "original_name": "Bison Sour"}
10585Bistro Sidecar [Difford's Guide]Bistro SidecarmodernDifford's GuideSourShakenMartini Glassice["Bistro Sidecar"][]2Discover how to make a Bistro Sidecar using Cognac (brandy), Tuaca liqueur, Hazelnut liqueur, Lemon juice and Orange juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/548/bistro-sidecar"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-548", "original_name": "Bistro Sidecar"}
6176Bit Of An Animal [Difford's Guide]Bit Of An AnimalmodernDifford's GuideHighballRolled—ice["Breakfast/brunch", "Long drinks and highballs", "Savoury (e.g. Bloody Mary)"][]4Discover how to make a Bit Of An Animal using Peated malt whisky, Tomato juice, Amontillado sherry, Lemon juice (+ 5 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/18031/bit-of-an-animal"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-18031", "original_name": "Bit Of An Animal"}
6774Bit-O-Honey [Difford's Guide]Bit-O-HoneymodernDifford's GuideShooterBuilt in glassShot Glass—["Layered", "Shot cocktails"][]1Discover how to make a Bit-O-Honey using Butterscotch liqueur and Irish cream liqueur in just 3 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/218/bit-o-honey"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-218", "original_name": "Bit-O-Honey"}
6912Bitches Brew [Difford's Guide]Bitches BrewmodernDifford's GuideFlipDry shaken then shakenSour Or Martini/Coupette Glassice["Halloween"][]3Discover how to make a Bitches Brew using Agricole rhum (unaged), Aged rum (6-10yr), Lime juice, Pimento dram (+ 2 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2298/bitches-brew"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2298", "original_name": "Bitches Brew"}
8813Bitches' Brew cocktail [Difford's Guide]Bitches' Brew cocktailmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Aperitivo/aperitif", "Halloween"][]2Discover how to make a Bitches' Brew cocktail using Red quinquina e.g. Dubonnet, Byrrh, Oude genever, Vodka (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3522/bitches-brew-cocktail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3522", "original_name": "Bitches' Brew cocktail"}
2535Biter—historical—Spirit-forwardShakenCocktail glassIce[][]2A gin cocktail with sweetened lemon juice, Chartreuse, and a dash of absinthe.——
7025Bitter Almondo [Difford's Guide]Bitter AlmondomodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Bitter Almondo using Almond milk amaretto, Mezcal, Bitter bianco liqueur, Vanilla bitters (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/23549/bitter-almondo"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-23549", "original_name": "Bitter Almondo"}
7641Bitter and Twisted Nail [Difford's Guide]Bitter and Twisted NailmodernDifford's GuideSpirit-forwardStirred—ice["Bittersweet (e.g. Negroni)"][]1Discover how to make a Bitter and Twisted Nail using Scotch whisky, Honey herbal liqueur and Red bitter liqueur with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2780/bitter-and-twisted-nail"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2780", "original_name": "Bitter and Twisted Nail"}
9447Bitter Bee [Difford's Guide]Bitter BeemodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Citrusy", "Sours (citrus)"][]2Discover how to make a Bitter Bee using Honey aperitif, Pink grapefruit juice, Mezcal and Saline solution 4:1 in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/38928/bitter-bee"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-38928", "original_name": "Bitter Bee"}
5825Bitter Bramble [Difford's Guide]Bitter BramblemodernDifford's GuideSourShaken—ice["Bittersweet (e.g. Negroni)", "Summer"][]2Discover how to make a Bitter Bramble using Gin, Lemon juice, Sugar syrup (2:1) and Red bitter liqueur with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/16030/bitter-bramble"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-16030", "original_name": "Bitter Bramble"}
2091Bitter Broget—historical—HighballShakenGlassCracked ice["bitter", "citrus", "oaky", "refreshing"]["aperitif", "casual"]3Down the Hatch's Bitter Broget is a Cognac-and-bitter long drink topped with visible Angostura.["Astringent", "Brandy Punch"]—
8384Bitter Cherry Negroni [Difford's Guide]Bitter Cherry NegronimodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["After dinner/digestif", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]3Discover how to make a Bitter Cherry Negroni using Gin, Red bitter liqueur, Rubino/Rosso/Rojo vermouth (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/32439/bitter-cherry-negroni"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-32439", "original_name": "Bitter Cherry Negroni"}
6795Bitter Elder [Difford's Guide]Bitter EldermodernDifford's GuideSourShakenCollins Glassice["Bitter Elder"][]2Discover how to make a Bitter Elder using Gin, Elderflower liqueur, Apple juice, Lemon juice and Aromatic bitters in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/219/bitter-elder"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-219", "original_name": "Bitter Elder"}
10254Bitter Giuseppe [Difford's Guide]Bitter GiuseppemodernDifford's GuideSourStirredOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Short and stirred"][]2Discover how to make a Bitter Giuseppe using Lemon peel, Cynar/carciofo amaro, Vermouth alla vaniglia, Lemon juice (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4856/bitter-giuseppe"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4856", "original_name": "Bitter Giuseppe"}
6913Bitter Grapefruit [Difford's Guide]Bitter GrapefruitmodernDifford's GuideSourShakenMartini Glassice["Bitter Grapefruit"][]2Discover how to make a Bitter Grapefruit using Vodka, Orange-red aperitivo, Rosso/sweet vermouth and Pink grapefruit juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2299/bitter-grapefruit"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2299", "original_name": "Bitter Grapefruit"}
9154Bitter Half [Difford's Guide]Bitter HalfmodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["After dinner/digestif", "Bittersweet (e.g. Negroni)", "Herbal"][]3Discover how to make a Bitter Half using Angostura di Amaro, Aged rum (6-10yr), Lime juice, Sugar syrup (2:1) (+ 2 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/37095/bitter-half"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37095", "original_name": "Bitter Half"}
8797Bitter in Brazil [Difford's Guide]Bitter in BrazilmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif"][]3Discover how to make a Bitter in Brazil using Cachaça (unaged), Orange Curaçao, Vermouth amaro (Pun.) (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/3511/bitter-in-brazil"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3511", "original_name": "Bitter in Brazil"}
9691Bitter Jean [Difford's Guide]Bitter JeanmodernDifford's GuideSpirit-forwardStirredCoupe Glassice["Bitter Jean"][]2Discover how to make a Bitter Jean using Single malt Scotch whisky, Peated malt whisky, Crème de cassis (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4123/bitter-jean"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4123", "original_name": "Bitter Jean"}
6915Bitter Lady [Difford's Guide]Bitter LadymodernDifford's GuideFlipShakenCoupe Glassice["Bitter Lady"][]2Discover how to make a Bitter Lady using Gin, Honey, Red bitter liqueur, Lemon juice and Egg white (pasteurised) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2300/bitter-lady"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2300", "original_name": "Bitter Lady"}
5342Bitter Mai Tai [Difford's Guide]Bitter Mai TaimodernDifford's GuideSourShakenDouble Old-Fashioned Glassice["Bittersweet (e.g. Negroni)"][]2Discover how to make a Bitter Mai Tai using Red bitter liqueur, 100% pot still rum, Orange Curaçao, Lime juice (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/12890/bitter-mai-tai"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-12890", "original_name": "Bitter Mai Tai"}
10602Bitter Maid [Difford's Guide]Bitter MaidmodernDifford's GuideSourMuddled and shakenCoupe Glassice["Bitter Maid"][]3Discover how to make a Bitter Maid using Cucumber (fresh), Gin, Amaro (e.g. Montenegro), Lime juice, Orgeat syrup (+ 2 more) in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5585/bitter-maid"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5585", "original_name": "Bitter Maid"}
8311Bitter Margarita [Difford's Guide]Bitter MargaritamodernDifford's GuideSourShakenOld-Fashioned Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Camparita"][]3Discover how to make a Bitter Margarita using Blanco tequila, Mezcal, Triple sec, Red bitter liqueur, Agave syrup (+ 2 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/31989/bitter-margarita"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31989", "original_name": "Bitter Margarita"}
4403Bitter Sling—historical—HighballBuilt in glassSling glass—[][]2Arthur quotes Bitter Sling as the old electioneering mixture of spirit, sugar, water, and bitters.—Arthur provides a historical formula description without measured quantities.
9060Bitter Swagger [Difford's Guide]Bitter SwaggermodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["After dinner/digestif", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Bitter Swagger using Amaro (e.g. Nardini), Pisco, Americano bianco, Lemon juice (+ 1 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/36707/bitter-swagger"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-36707", "original_name": "Bitter Swagger"}
3804Bitter Sweet—historical—Spirit-forwardShakenCocktail glass—["gin", "apricot", "orange"]["aperitif"]2Bitter Sweet is Cerasella, dry gin, apricot brandy, and orange juice.["Bitter"]—
6819Bitterest Pill [Difford's Guide]Bitterest PillmodernDifford's GuideShooterBuilt in glassShot Glass—["Layered", "Shot cocktails"][]1Discover how to make a Bitterest Pill using Passion fruit syrup, Red bitter liqueur and Vodka in just 3 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/221/bitterest-pill"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-221", "original_name": "Bitterest Pill"}
2727Bitters Clove—historical—HighballShakenWater gobletCrushed ice[][]3Chicote's Bitters Clove is a gin-and-egg sour sharpened with Angostura and a little water.——
9645Bittersweet Hello [Difford's Guide]Bittersweet HellomodernDifford's GuideSparklingStirredFlute Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]2Discover how to make a Bittersweet Hello using Red bitter liqueur, Orange-red aperitivo, Rosso/sweet vermouth (+ 2 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/40846/bittersweet-hello"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-40846", "original_name": "Bittersweet Hello"}
8269Bittersweet Sea-phony [Difford's Guide]Bittersweet Sea-phonymodernDifford's GuideHighballBuilt in glassCollins Glassice["Anytime", "Elevenses/afternoon", "Long drinks and highballs", "Summer"][]1Discover how to make a Bittersweet Sea-phony using Red bitter liqueur and Aegean Tonic Water in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/31665/bittersweet-sea-phony"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-31665", "original_name": "Bittersweet Sea-phony"}

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