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recipes · showing 1901–1950 of 11954

idcanonical_namedisplay_namerecord_kindsource_collectioncategorytechniqueglasswareiceflavour_tagsoccasion_tagscomplexitydescriptionsee_alsonotes
4643Cabildo—historical—Spirit-forwardShakenTall fluteIce cubes["apple", "gin", "chocolate", "creamy"]["after-dinner", "party"]2A creamy Calvados, gin, and creme de cacao shaker drink.["Senda", "Medrano"]—
8762Cable Car [Difford's Guide]Cable CarmodernDifford's GuideFlipDry shaken then shakenCoupe Glassice["Citrusy", "Contemporary classic", "Sours (citrus)", "Spicy (e.g. Spicy Fifty)"][]2Discover how to make a Cable Car using Spiced rum, Orange Curaçao, Lemon juice, Sugar syrup (2:1) and Egg white (pasteurised) in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/349/cable-car"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-349", "original_name": "Cable Car"}
7770Cablegram [Difford's Guide]CablegrammodernDifford's GuideHighballShakenCollins Glassice["Breakfast/brunch", "Classic/vintage", "Elevenses/afternoon", "Long drinks and highballs", "Spicy (e.g. Spicy Fifty)"][]2Discover how to make a Cablegram using Rye whiskey 50% abv, Ginger syrup, Lime juice and Soda (club soda) water in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2875/cablegram"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2875", "original_name": "Cablegram"}
8780Cachaça Daiquiri [Difford's Guide]Cachaça DaiquirimodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Sours (citrus)", "Daiquirinha"][]2Discover how to make a Cachaça Daiquiri using Cachaça (unaged), Lime juice, Sugar syrup (2:1), Chilled water (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/350/cachaca-daiquiri"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-350", "original_name": "Cachaça Daiquiri"}
9780Cachaça Fruit Cup (Difford's Cup No.10) [Difford's Guide]Cachaça Fruit Cup (Difford's Cup No.10)modernDifford's GuideHighballBuilt in glassCollins Glassice["Barbeque", "Elevenses/afternoon", "Fruity (e.g. Pornstar Martini)", "Long drinks and highballs", "Party", "Summer"][]3Discover how to make a Cachaça Fruit Cup (Difford's Cup No.10) using Cachaça (unaged), Orange Curaçao (+ 4 more) in 7 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4213/cachaca-fruit-cup-diffords-cup-no10"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4213", "original_name": "Cachaça Fruit Cup (Difford's Cup No.10)"}
9156Cachaça Sour [Difford's Guide]Cachaça SourmodernDifford's GuideFlipDry shaken then shakenSour Or Martini/Coupette Glassice["Aperitivo/aperitif", "Sours (citrus)", "Summer"][]3Discover how to make a Cachaça Sour using Cachaça (unaged), Lime juice, Lemon juice, Sugar syrup (2:1) (+ 3 more) in 6 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/37097/cachaca-sour"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37097", "original_name": "Cachaça Sour"}
8795Cactus Banger [Difford's Guide]Cactus BangermodernDifford's GuideSourShakenCoupe Glassice["Aperitivo/aperitif", "Herbal", "Sours (citrus)"][]2Discover how to make a Cactus Banger using Reposado tequila, Grand Marnier, Galliano liqueur, Lime juice and Orange juice in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/351/cactus-banger"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-351", "original_name": "Cactus Banger"}
8809Cactus Jack [Difford's Guide]Cactus JackmodernDifford's GuideSourShakenMartini Glassice["Cactus Jack"][]2Discover how to make a Cactus Jack using Reposado tequila, Blue curaçao liqueur, Orange juice, Pineapple juice (+ 1 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/352/cactus-jack"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-352", "original_name": "Cactus Jack"}
11203Cadillac Margarita (AKA Grand Margarita) [Difford's Guide]Cadillac Margarita (AKA Grand Margarita)modernDifford's GuideSourShakenCoupe Glassice["Sours (citrus)"][]2Discover how to make a Cadillac Margarita (AKA Grand Margarita) using Reposado tequila, Grand Marnier (+ 2 more) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/889/cadillac-margarita-aka-grand-margarita"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-889", "original_name": "Cadillac Margarita (AKA Grand Margarita)"}
9630Cadáver Reviver [Difford's Guide]Cadáver RevivermodernDifford's GuideSourShakenCoupe Glassice["Modern", "Cadaver Reviver", "Tequila Corpse Reviver"][]2Discover how to make a Cadáver Reviver using Blanco tequila, Triple sec, Aromatized wine, Lemon juice and Absinthe in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4075/cadaver-reviver"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4075", "original_name": "Cadáver Reviver"}
4651Caen—historical—SourShakenFluteIce cubes["brandy", "pineapple", "dry", "orange"]["aperitif", "formal"]2A cognac and dry vermouth drink sweetened with pineapple, Cointreau, and gomme.["Burdeos", "Amiens"]—
1904Cafe au Kirsch—historical—Spirit-forwardShakenClaret glassFrappe["coffee", "stone_fruit", "dry"]["nightcap", "formal"]2Straub's Cafe au Kirsch is a cold coffee-and-egg brandy drink built on kirschwasser and Cognac.["Coffee Cocktail", "Cafe au Kirsch"]—
4742Cafe Brulot—historical—Hot drinkStirredCup—["coffee", "orange", "cinnamon", "clove", "cognac"]["after-dinner", "hot drink"]3A hot café brûlot with orange peel, cinnamon, cloves, sugar, coffee, and cognac.["Cafe Estival", "Cafe Whisky"]—
2639Cafe Cobbler—historical—HighballBuilt in glassWater gobletCrushed ice[][]3Chicote's Cafe Cobbler sweetens black coffee with curaçao, Cointreau, and fruit in cobbler style.["Coffee Cocktail", "Tea Cobbler"]—
3200Cafe Cocktail—historical—ShooterShakenCocktail glassCracked ice["coffee", "cacao", "cognac"]["after-dinner"]2Cafe Cocktail is black coffee, creme de cacao, Soberano cognac, sugar, and lemon peel.——
6741Cafe de Jerez [Difford's Guide]Cafe de JerezmodernDifford's GuideHot drinkShakenCoupe Glassice["Aperitivo/aperitif", "Breakfast/brunch"][]3Discover how to make a Cafe de Jerez using Coffee liqueur, Spanish brandy, Espresso coffee (hot) (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/21547/cafe-de-jerez"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-21547", "original_name": "Cafe de Jerez"}
3822Cafe de Paris—historical—Spirit-forwardShakenMedium glassCracked ice["gin", "egg", "anise"]["aperitif"]2Cafe de Paris is dry gin, absinthe, sugar, and egg white.["Paris"]—
3823Cafe de Parke—historical—Spirit-forwardBlendedClaret glassCracked ice["gin", "anisette", "cream"]["after-dinner"]2Cafe de Parke is gin, anisette, cream, and egg white served frappe.["Cafe de Paris"]—
4743Cafe Estival—historical—Hot drinkShakenCocktail glassIce cubes["coffee", "cinnamon", "orange", "orange liqueur"]["after-dinner", "hot drink"]2An iced shaker coffee drink with cinnamon and Cointreau.["Cafe Brulot", "Cafe Whisky"]—
1105Cafe Kirsch—historical—Spirit-forwardShakenCocktail glassFine ice["coffee", "stone_fruit"]["after-dinner"]1Cafe Kirsch shakes hot black coffee and kirsch over ice into a small after-dinner glass.["Coffee"]—
674Cafe Royal—historical—Non-alcoholicBuilt in glassCup—["coffee", "sweet", "herbal"]["after-dinner"]1Boothby's Cafe Royal is a flaming Chartreuse-sugar coffee service rather than a mixed cocktail proper.["Cafe Royal", "Bottled Velvet"]Sheridan says the drink is very potent.
3824Cafe Royal Appetiser—historical—Spirit-forwardShakenCocktail glass—["gin", "dubonnet", "orange"]["aperitif"]1Cafe Royal Appetiser is gin, Dubonnet, and orange juice.["Appetiser"]—
891Cafe Royal Frappe—historical—Non-alcoholicBlendedFrozen service—["coffee", "sweet", "warming", "refreshing"]["digestif", "party", "summer"]1A mushy frozen coffee drink sharpened with Cognac.["Coffee Cocktail"]—
3825Cafe Royal Special—historical—Spirit-forwardShakenCocktail glass—["gin", "vermouth", "sloe gin"]["aperitif"]2Cafe Royal Special is dry gin, lemon juice, French vermouth, and sloe gin.["Cafe Royal Appetiser"]—
11579Cafe Savoy [TheCocktailDB]Cafe SavoymodernTheCocktailDBHot drinkStirredCoffee mug—[][]2Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/14181"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "14181", "original_name": "Cafe Savoy"}
4744Cafe Whisky—historical—Hot drinkBuilt in glassGlassIce cubes["coffee", "whisky", "cream", "sweet"]["after-dinner", "hot drink"]2A simple whisky-and-coffee drink finished with sugar and whipped cream.["Cafe Brulot", "Cafe Estival"]—
3198Caffery Special Cocktail—historical—Spirit-forwardShakenConic glassCracked ice["sloe gin", "apricot", "fruit"]["aperitif"]2Caffery Special Cocktail is sloe gin, orange juice, apricot brandy, and grenadine served in a conic glass.——
9323Caffè American Italiano [Difford's Guide]Caffè American ItalianomodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Aperitivo/aperitif"][]1Discover how to make a Caffè American Italiano using Gin, Rosso/sweet vermouth and Espresso coffee (hot) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/37996/caffe-american-italiano"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-37996", "original_name": "Caffè American Italiano"}
8138Caffè Leccese [Difford's Guide]Caffè LeccesemodernDifford's GuideHot drinkStirredOld-Fashioned Glassice["Classic/vintage", "Caffè alla Salentina"][]1Discover how to make a Caffè Leccese using Almond milk amaretto and Espresso coffee (hot) in just 3 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/30841/caffe-leccese"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30841", "original_name": "Caffè Leccese"}
7576Caffè Negroni [Difford's Guide]Caffè NegronimodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["After dinner/digestif", "Aperitivo/aperitif", "Bittersweet (e.g. Negroni)"][]1Discover how to make a Caffè Negroni using Coffee vermouth, Gin and Red bitter liqueur in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/27155/caffe-negroni"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-27155", "original_name": "Caffè Negroni"}
8754Café Boulevardier [Difford's Guide]Café BoulevardiermodernDifford's GuideSpirit-forwardStirredNick &Amp; Nora Glassice["After dinner/digestif", "Aperitivo/aperitif"][]2Discover how to make a Café Boulevardier using Rye whiskey 50% abv, Coffee liqueur, Amaro (e.g. Montenegro) (+ 2 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/34891/cafe-boulevardier"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-34891", "original_name": "Café Boulevardier"}
4399Café Brûlot—historical—PunchBuilt in glassCoffee cup—[][]3Arthur's Cafe Brulot is the classic New Orleans flaming bowl of cognac, sugar, spice, citrus oils, and strong drip coffee.—Arthur says this quantity serves about 20 guests.
10527Café Colonial [Difford's Guide]Café ColonialmodernDifford's GuideHot drinkMuddled and built—ice["Breakfast/brunch"][]2Discover how to make a Café Colonial using Sugar cube, Chocolate bitters, Espresso coffee (hot), Cacao spiced rum (+ 1 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/5292/cafe-colonial"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5292", "original_name": "Café Colonial"}
3587Café de Paris—historical—Spirit-forwardShakenDouble cocktail glass—[][]2Café de Paris is a frothy gin cocktail with egg white, anisette, and a little fresh cream.——
8006Café Do Brasil [Difford's Guide]Café Do BrasilmodernDifford's GuideHot drinkShakenCoupe Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Herbal"][]3Discover how to make a Café Do Brasil using Cachaça (unaged), Espresso coffee (hot), Coffee liqueur (+ 3 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/30166/cafe-do-brasil"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-30166", "original_name": "Café Do Brasil"}
8821Café Gates [Difford's Guide]Café GatesmodernDifford's GuideHot drinkBuilt in glass——["Creamy (e.g. Dirty banana)", "Hot Drinks"][]2Discover how to make a Café Gates using Grand Marnier, Coffee liqueur, Dark crème de cacao, Hot filter coffee (+ 1 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/353/cafe-gates"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-353", "original_name": "Café Gates"}
8578Café Ireland [Difford's Guide]Café IrelandmodernDifford's GuideSpirit-forwardStirredOld-Fashioned Glassice["Breakfast/brunch"][]2Discover how to make a Café Ireland using Irish whiskey, Coffee liqueur, Dry vermouth and Saline solution 4:1 in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/33516/cafe-ireland"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-33516", "original_name": "Café Ireland"}
7957Café Martini [Difford's Guide]Café MartinimodernDifford's GuideHot drinkShakenCoupe Glassice["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Breakfast/brunch", "Monte Espresso Martini"][]2Discover how to make a Café Martini using Amaro (e.g. Montenegro), Italian Brandy, Espresso coffee (hot) (+ 1 more) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/29972/cafe-martini"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-29972", "original_name": "Café Martini"}
4397Café Royale—historical—Hot drinkBuilt in glassDemitasse cup—[][]1Arthur defines Café Royale as black coffee in demitasse with cognac floated on top.—Arthur presents this as a definitional recipe rather than a measured formula.
6977Caipi [Difford's Guide]CaipimodernDifford's GuideSpirit-forwardMuddled and shakenOld-Fashioned Glassice["Modern"][]1Discover how to make a Caipi using Lime (fresh), Red bitter liqueur and Sugar syrup (2:1) in just 5 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/2328/caipi"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2328", "original_name": "Caipi"}
10630Caipiginger [Difford's Guide]CaipigingermodernDifford's GuideSourMuddled and shaken—ice["Caipiginger"][]2Discover how to make a Caipiginger using Cachaça (unaged), Fresh ginger, Lime juice and Sugar syrup (2:1) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/566/caipiginger"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-566", "original_name": "Caipiginger"}
10633Caipirinha (Contemporary Serve) [Difford's Guide]Caipirinha (Contemporary Serve)modernDifford's GuideSpirit-forwardMuddled and shaken—ice["Modern"][]1Discover how to make a Caipirinha (Contemporary Serve) using Lime (fresh), Cachaça (unaged) and Sugar syrup (2:1) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/567/caipirinha-contemporary-serve"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-567", "original_name": "Caipirinha (Contemporary Serve)"}
10074Caipirinha (no added sugar and low-calorie) [Difford's Guide]Caipirinha (no added sugar and low-calorie)modernDifford's GuideSpirit-forwardMuddled and built—ice["Aperitivo/aperitif", "Citrusy", "Elevenses/afternoon", "Party", "Sugar-free and low-calorie", "Summer", "Skinny Caipirinha"][]2Discover how to make a Caipirinha (no added sugar and low-calorie) using Lime (fresh), Sugar-free sweetener syrup (+ 2 more) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/4640/caipirinha-no-added-sugar-and-low-calorie"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4640", "original_name": "Caipirinha (no added sugar and low-calorie)"}
8841Caipirinha [Difford's Guide]CaipirinhamodernDifford's GuideHighballMuddled and shakenHighball (Max 10Oz/300Ml) Glassice["Classic/vintage", "Hall of Fame and must know/try", "Summer"][]2Discover how to make a Caipirinha using Lime (fresh), Powdered sugar, Chilled water and Cachaça (unaged) in 10 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/354/caipirinha"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-354", "original_name": "Caipirinha"}
11424Caipirinha [IBA]CaipirinhamodernIBASpirit-forwardMuddled and built—ice["Contemporary Classics"][]1Modern recipe record from IBA.["https://iba-world.com/iba-cocktail/caipirinha/"]{"record_kind": "modern", "source": "IBA", "external_id": "caipirinha", "original_name": "Caipirinha"}
11580Caipirinha [TheCocktailDB]CaipirinhamodernTheCocktailDBSourMuddled and builtOld-fashioned glassice["ContemporaryClassic", "IBA", "Contemporary Classics"][]1Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/11202"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11202", "original_name": "Caipirinha"}
8852Caipirissima [Difford's Guide]CaipirissimamodernDifford's GuideSpirit-forwardMuddled and shaken—ice["Caipirissima"][]1Discover how to make a Caipirissima using Lime (fresh), Light gold rum 1-3yo and Sugar syrup (2:1) with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/355/caipirissima"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-355", "original_name": "Caipirissima"}
11581Caipirissima [TheCocktailDB]CaipirissimamodernTheCocktailDBSourShakenCollins Glass—[][]2Modern recipe record from TheCocktailDB.["https://www.thecocktaildb.com/drink/13206"]{"record_kind": "modern", "source": "TheCocktailDB", "external_id": "13206", "original_name": "Caipirissima"}
8864Caipirovska [Difford's Guide]CaipirovskamodernDifford's GuideSpirit-forwardMuddled and shakenOld-Fashioned Glassice["Caipiroska", "Caipivodka"][]1Discover how to make a Caipirovska using Lime (fresh), Vodka and Sugar syrup (2:1) in just 4 easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/356/caipirovska"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-356", "original_name": "Caipirovska"}
8883Caipiruva [Difford's Guide]CaipiruvamodernDifford's GuideSpirit-forwardMuddled and shaken—ice["Caipiruva"][]2Discover how to make a Caipiruva using Lime (fresh), Green grapes (seedless), Cachaça (unaged) and Brown sugar syrup with easy to follow steps["https://www.diffordsguide.com/cocktails/recipe/357/caipiruva"]{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-357", "original_name": "Caipiruva"}

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