Recipes
recipes · showing 3651–3700 of 11954
| id | canonical_name | display_name | record_kind | source_collection | category | technique | glassware | ice | flavour_tags | occasion_tags | complexity | description | see_also | notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 7475 | English Breakfast Cocktail [Difford's Guide] | English Breakfast Cocktail | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Autumn/fall", "Breakfast/brunch", "Floral (e.g. Elderflower spritz)", "Spring"] | [] | 3 | Discover how to make an English Breakfast Cocktail using Gin, Elderflower liqueur, Cold black tea, Lemon juice (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2649/english-breakfast-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2649", "original_name": "English Breakfast Cocktail"} |
| 7476 | English Channel [Difford's Guide] | English Channel | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 1 | Discover how to make an English Channel using Grand Marnier, Bénédictine D.O.M. and Earl Grey tea in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2650/english-channel"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2650", "original_name": "English Channel"} |
| 10920 | English Garden [Difford's Guide] | English Garden | modern | Difford's Guide | Sour | Shaken | Collins Glass | ice | ["Contemporary classic", "Elevenses/afternoon", "Floral (e.g. Elderflower spritz)", "Summer"] | [] | 2 | Discover how to make an English Garden using Gin, Apple juice, Elderflower liqueur and Lime juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/715/english-garden"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-715", "original_name": "English Garden"} |
| 3014 | English Grog | — | historical | — | Hot drink | Built in glass | Grog glass | — | ["citrus", "bitter", "sweet", "oaky"] | ["hot service", "restorative"] | 3 | Chicote's English Grog combines whisky, curacao, orange bitters, sugar, hot water, and orange. | ["Whisky Grog", "Sano Grog"] | — |
| 11628 | English Highball [TheCocktailDB] | English Highball | modern | TheCocktailDB | Highball | Stirred | Highball glass | ice | [] | [] | 2 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/11338"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11338", "original_name": "English Highball"} |
| 8720 | English Marmalade (a.k.a. Hawksmoor Marmalade Martini) [Difford's Guide] | English Marmalade (a.k.a. Hawksmoor Marmalade Martini) | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Hawksmoor Marmalade Martini"] | [] | 3 | Discover how to make an English Marmalade (a.k.a. Hawksmoor Marmalade Martini) using Orange marmalade, Gin (+ 4 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3460/english-marmalade-aka-hawksmoor-marmalade-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3460", "original_name": "English Marmalade (a.k.a. Hawksmoor Marmalade Martini)"} |
| 10921 | English Martini [Difford's Guide] | English Martini | modern | Difford's Guide | Spirit-forward | Muddled and shaken | Martini Glass | ice | ["Aperitivo/aperitif", "Herbal", "Martini-style", "Spirit-forward"] | [] | 1 | Discover how to make an English Martini using Rosemary sprig, Gin and Elderflower liqueur in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/716/english-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-716", "original_name": "English Martini"} |
| 414 | English Milk Punch | — | historical | — | Punch | Built in glass | Bottle service | — | ["citrus", "spice", "creamy", "warming"] | ["party", "formal", "celebratory"] | 5 | A clarified, bottled milk punch steeped with citrus, pineapple, tea, spirits, and spice before being milk-washed and filtered bright. | ["Milk Punch", "Hot Milk Punch", "Punch a la Ford"] | This is the main 1876 clarified English Milk Punch method, distinct from the shorter alternate method that follows. |
| 10923 | English Rose [Difford's Guide] | English Rose | modern | Difford's Guide | Sour | Stirred | Coupe Glass | ice | ["Classic/vintage", "Floral (e.g. Elderflower spritz)", "Spirit-forward", "Rose Cocktail"] | [] | 2 | Discover how to make an English Rose using Gin, Dry vermouth, Parfait amour liqueur, Lemon juice and Grenadine syrup in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/717/english-rose"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-717", "original_name": "English Rose"} |
| 11629 | English Rose Cocktail [TheCocktailDB] | English Rose Cocktail | modern | TheCocktailDB | Sour | Shaken | Cocktail glass | ice | [] | [] | 3 | Modern recipe record from TheCocktailDB. | ["https://www.thecocktaildb.com/drink/11339"] | {"record_kind": "modern", "source": "TheCocktailDB", "external_id": "11339", "original_name": "English Rose Cocktail"} |
| 1076 | English Royal Punch | — | historical | — | Punch | Stirred | Punch bowl service | — | ["warming", "citrus", "tea", "funky"] | ["winter", "party", "formal"] | 4 | Johnson's English Royal Punch with hot green tea, brandy, rum, curacoa, arrac, limes, lemon, sugar, and egg whites. | ["Tea Punch", "Bombay Punch", "Duke of Norfolk Punch"] | — |
| 104 | English Rum Shrub | — | historical | — | Punch | Built in glass | Bottle service | — | ["citrus", "sweet", "tropical", "creamy"] | ["party", "formal", "winter"] | 3 | A clarified citrus-and-rum shrub enriched with milk and filtered for a polished bottled finish. | ["Rum Shrub", "Milk Punch", "Brandy Shrub"] | Thomas clarifies this with boiled milk and filtration through flannel lined with blotting-paper. |
| 8906 | Enrico Pallazzo [Difford's Guide] | Enrico Pallazzo | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Enrico Pallazzo"] | [] | 2 | Discover how to make an Enrico Pallazzo using Bourbon whiskey, Rosso/sweet vermouth, Orange-red aperitivo (+ 2 more) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3588/enrico-pallazzo"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3588", "original_name": "Enrico Pallazzo"} |
| 9211 | Entente Cordiale #2 [Difford's Guide] | Entente Cordiale #2 | modern | Difford's Guide | Flip | Dry shaken then shaken | — | ice | ["Entente Cordiale #2"] | [] | 3 | Discover how to make an Entente Cordiale #2 using Cognac (brandy), Pedro Ximénez sherry, Breakfast tea syrup (+ 3 more) with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3736/entente-cordiale-2"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3736", "original_name": "Entente Cordiale #2"} |
| 8745 | Entente Cordiale Cocktail [Difford's Guide] | Entente Cordiale Cocktail | modern | Difford's Guide | Spirit-forward | Stirred | Coupe Glass | ice | ["Entente Cordiale Cocktail"] | [] | 2 | Discover how to make an Entente Cordiale Cocktail using Gin, Apricot liqueur, Dry vermouth and Orange bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3483/entente-cordiale-cocktail"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3483", "original_name": "Entente Cordiale Cocktail"} |
| 4695 | Entre Rios | — | historical | — | Highball | Built in glass | Long drink glass | Ice cubes | ["rum", "orange", "cola"] | ["refreshing", "party"] | 1 | A rum-and-Cointreau long drink finished with cola. | ["Parana", "Tucuman"] | — |
| 7834 | Entwistle's Error [Difford's Guide] | Entwistle's Error | modern | Difford's Guide | Highball | Shaken | — | ice | ["Autumn/fall", "Long drinks and highballs"] | [] | 2 | Discover how to make an Entwistle's Error using Aged rum (6-10yr), Lemon juice, Sugar syrup (2:1) and Tonic water with easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2928/entwistles-error"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2928", "original_name": "Entwistle's Error"} |
| 10922 | Envy [Difford's Guide] | Envy | modern | Difford's Guide | Sour | Shaken | Martini Glass | ice | ["Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make an Envy using Vodka, Green melon liqueur, Peach schnapps, Hazelnut liqueur and Lime juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/718/envy"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-718", "original_name": "Envy"} |
| 8783 | Enzo [Difford's Guide] | Enzo | modern | Difford's Guide | Highball | Built in glass | Collins Glass | ice | ["Aperitivo/aperitif", "Long drinks and highballs"] | [] | 2 | Discover how to make an Enzo using Fernet liqueur, Red bitter liqueur, Vermouth alla vaniglia and Soda (club soda) water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/35012/enzo"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-35012", "original_name": "Enzo"} |
| 10608 | Enzoni [Difford's Guide] | Enzoni | modern | Difford's Guide | Sour | Muddled and shaken | Old-Fashioned Glass | ice | ["Aperitivo/aperitif", "Bittersweet (e.g. Negroni)", "Contemporary classic", "Hall of Fame and must know/try"] | [] | 2 | Discover how to make an Enzoni using Green grapes (seedless), Gin, Red bitter liqueur, Lemon juice and Sugar syrup (2:1) in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/5591/enzoni"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5591", "original_name": "Enzoni"} |
| 10924 | Epestone Daiquiri [Difford's Guide] | Epestone Daiquiri | modern | Difford's Guide | Sour | Shaken | Martini Glass | ice | ["Aperitivo/aperitif", "Fruity (e.g. Pornstar Martini)"] | [] | 2 | Discover how to make an Epestone Daiquiri using Light gold rum 1-3yo, Crème de cassis, Lime juice and Chilled water in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/719/epestone-daiquiri"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-719", "original_name": "Epestone Daiquiri"} |
| 10926 | Epiphany [Difford's Guide] | Epiphany | modern | Difford's Guide | Spirit-forward | Shaken | Martini Glass | ice | ["Epiphany"] | [] | 1 | Discover how to make an Epiphany using Bourbon whiskey, Blackberry liqueur and Apple juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/720/epiphany"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-720", "original_name": "Epiphany"} |
| 7385 | Epiphany No. 2 [Difford's Guide] | Epiphany No. 2 | modern | Difford's Guide | Spirit-forward | Stirred | Nick &Amp; Nora Glass | ice | ["After dinner/digestif", "Bittersweet (e.g. Negroni)", "Herbal"] | [] | 2 | Discover how to make an Epiphany No. 2 using Amaro (e.g. Lucano), Vermouth amaro (Pun.), Pimento dram and Gomme syrup in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/25787/epiphany-no-2"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-25787", "original_name": "Epiphany No. 2"} |
| 10928 | Episcopal [Difford's Guide] | Episcopal | modern | Difford's Guide | Spirit-forward | Stirred | Old-Fashioned Glass | ice | ["Herbal", "Nightcap/sipping", "Short and stirred", "Spirit-forward"] | [] | 1 | Discover how to make an Episcopal using Chartreuse Green and Chartreuse Yellow in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/721/episcopal"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-721", "original_name": "Episcopal"} |
| 9702 | Eponine Collins [Difford's Guide] | Eponine Collins | modern | Difford's Guide | Highball | Shaken | Collins Glass | ice | ["Aperitivo/aperitif", "Long drinks and highballs"] | [] | 3 | Discover how to make an Eponine Collins using Gin, Pink grapefruit juice, Amaro (e.g. Montenegro) (+ 4 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/41324/eponine-collins"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-41324", "original_name": "Eponine Collins"} |
| 11284 | Ernest + Rita [Difford's Guide] | Ernest + Rita | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["After dinner/digestif", "Citrusy", "Sours (citrus)"] | [] | 2 | Discover how to make an Ernest + Rita using Blanco tequila, Elderflower liqueur, Pink grapefruit juice (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/9418/ernest-rita"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-9418", "original_name": "Ernest + Rita"} |
| 10002 | Ernst Happel [Difford's Guide] | Ernst Happel | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 3 | Discover how to make an Ernst Happel using Gin, Strega liqueur, Apricot liqueur, Kirschwasser, Lemon juice (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4575/ernst-happel"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4575", "original_name": "Ernst Happel"} |
| 745 | Erquisite | — | historical | — | Spirit-forward | Stirred | Goblet | Ice | [] | [] | 3 | A vermouth and kummel cocktail with bitters, absinthe, gum, and creme de roses. | — | — |
| 1960 | Escalante Bracer | — | historical | — | Spirit-forward | Shaken | Small bar glass | Ice | [] | [] | 1 | A Scotch bracer with sugar and bitters, served cold with olives. | — | — |
| 10929 | Escalator [Difford's Guide] | Escalator | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Escalator"] | [] | 2 | Discover how to make an Escalator using Pear liqueur, Poire William, Bison grass vodka and Apple juice in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/722/escalator"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-722", "original_name": "Escalator"} |
| 1376 | Escapernong Punch | — | historical | — | Punch | Shaken | Milk punch glass | Cracked ice | ["sweet", "creamy", "winey", "vanilla"] | ["restorative", "rich"] | 4 | Mahoney's Escapernong Punch is a creamy wine-and-egg punch with creme de vanilla, brandy, and spice. | ["Milk Punch", "Port Wine Punch"] | — |
| 2705 | Escoces-Sling | — | historical | — | Hot drink | Built in glass | Whisky glass | — | [] | [] | 2 | Chicote's hot Scotch sling is a grog-like whisky service finished with nutmeg. | — | — |
| 3757 | Eskimo | — | historical | — | Flip | Shaken | Wineglass | Ice | [] | [] | 2 | Eskimo is a spoon-and-straw brandy dessert drink shaken with vanilla ice cream. | — | — |
| 3901 | Esmerald | — | historical | — | Spirit-forward | Stirred | Cocktail glass | — | ["irish", "vermouth", "orange bitters"] | ["aperitif"] | 1 | Esmerald is Irish whisky, sweet vermouth, and orange bitters. | ["The Emerald"] | — |
| 8800 | Esmeralda [Difford's Guide] | Esmeralda | modern | Difford's Guide | Sour | Shaken | Coupe Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Nightcap/sipping", "Spirit-forward"] | [] | 2 | Discover how to make an Esmeralda using Cachaça (unaged), Peated malt whisky, Elderflower liqueur, Lime juice (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/3514/esmeralda"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-3514", "original_name": "Esmeralda"} |
| 2993 | Espanol Cobbler | — | historical | — | Highball | Built in glass | Champagne glass | Very finely crushed ice | ["citrus", "sparkling"] | ["refreshing", "formal"] | 1 | Chicote's Espanol Cobbler is a very spare Champagne-and-lemon cobbler with orange peel. | ["Champagne Cobbler", "Champagne Cocktail"] | — |
| 2692 | Espanol-Pousse-Cafe | — | historical | — | Shooter | Built in glass | Sherry-wine glass | — | [] | [] | 1 | Chicote's Spanish pousse-cafe is a simpler three-layer service of red curaçao, yellow Chartreuse, and cognac. | — | — |
| 2600 | España Cocktail | — | historical | — | Spirit-forward | Shaken | Cocktail glass | Ice | [] | [] | 2 | Chicote's 1927 España Cocktail from the cocktails chapter. | — | — |
| 10933 | Especial Day [Difford's Guide] | Especial Day | modern | Difford's Guide | Tropical | Muddled and shaken | Martini Glass | ice | ["Anytime", "Fruity (e.g. Pornstar Martini)"] | [] | 3 | Discover how to make an Especial Day using Blackberries, Light white rum, Rosso/sweet vermouth, Blackberry liqueur (+ 2 more) in 7 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/723/especial-day"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-723", "original_name": "Especial Day"} |
| 7105 | Especie [Difford's Guide] | Especie | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif", "Herbal"] | [] | 2 | Discover how to make an Especie using Light white rum, Falernum liqueur, Chilled water and Aromatic bitters in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/2400/especie"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-2400", "original_name": "Especie"} |
| 4635 | Esperanza | — | historical | — | Punch | Built in glass | Punch cup | Ice cubes | ["vermouth", "gin", "cherry", "berry"] | ["party", "charity"] | 2 | A twenty-serving ponchera mix of Cinzano Oro, gin, maraschino, and cherry brandy. | ["Bienvenido", "Hamlet"] | Source says para 10 personas, but quantities read as a large-format bowl serve. |
| 11067 | Espress Ya'self [Difford's Guide] | Espress Ya'self | modern | Difford's Guide | Spirit-forward | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 4 | Discover how to make an Espress Ya'self using Blanco tequila, Coffee liqueur, Mezcal, Espresso coffee (hot) (+ 4 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/7964/espress-yaself"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-7964", "original_name": "Espress Ya'self"} |
| 7896 | Espresso Breakfast Martini [Difford's Guide] | Espresso Breakfast Martini | modern | Difford's Guide | Hot drink | Shaken | Coupe Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif", "Breakfast/brunch", "Citrusy", "Elevenses/afternoon"] | [] | 4 | Discover how to make an Espresso Breakfast Martini using Orange marmalade, Gin, Espresso coffee (hot) (+ 5 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/29590/espresso-breakfast-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-29590", "original_name": "Espresso Breakfast Martini"} |
| 10934 | Espresso Daiquiri [Difford's Guide] | Espresso Daiquiri | modern | Difford's Guide | Hot drink | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 2 | Discover how to make an Espresso Daiquiri using Light gold rum 1-3yo, Espresso coffee (hot), Sugar syrup (2:1) (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/724/espresso-daiquiri"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-724", "original_name": "Espresso Daiquiri"} |
| 5188 | Espresso Iced Coffee [Difford's Guide] | Espresso Iced Coffee | modern | Difford's Guide | Hot drink | Stirred | Old-Fashioned Glass | ice | ["Espresso Iced Coffee"] | [] | 1 | Discover how to make an Espresso Iced Coffee using Coffee liqueur, Cold brew coffee and Almond milk in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/11938/espresso-iced-coffee"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-11938", "original_name": "Espresso Iced Coffee"} |
| 7372 | Espresso Margarita [Difford's Guide] | Espresso Margarita | modern | Difford's Guide | Hot drink | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 2 | Discover how to make an Espresso Margarita using Reposado tequila, Espresso coffee (hot), Lime juice (+ 2 more) in just 4 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/25714/espresso-margarita"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-25714", "original_name": "Espresso Margarita"} |
| 10796 | Espresso Martiki [Difford's Guide] | Espresso Martiki | modern | Difford's Guide | Hot drink | Shaken | Coupe Glass | ice | ["Aperitivo/aperitif"] | [] | 2 | Discover how to make an Espresso Martiki using Pineapple rum, Coffee liqueur, Orgeat syrup, Pineapple juice (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/6395/espresso-martiki"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6395", "original_name": "Espresso Martiki"} |
| 10076 | Espresso Martini (no sugar and low-calorie) [Difford's Guide] | Espresso Martini (no sugar and low-calorie) | modern | Difford's Guide | Hot drink | Shaken | Martini Glass | ice | ["After dinner/digestif", "Citrusy", "Sugar-free and low-calorie", "Skinny Espresso Martini"] | [] | 2 | Discover how to make an Espresso Martini (no sugar and low-calorie) using Vodka, Espresso coffee (hot) (+ 2 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4643/espresso-martini-no-sugar-and-low-calorie"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4643", "original_name": "Espresso Martini (no sugar and low-calorie)"} |
| 9671 | Espresso Martini (simple 3 equal parts recipe) [Difford's Guide] | Espresso Martini (simple 3 equal parts recipe) | modern | Difford's Guide | Hot drink | Shaken | Martini Glass | ice | ["After dinner/digestif", "Aperitivo/aperitif"] | [] | 1 | Discover how to make an Espresso Martini (simple 3 equal parts recipe) using Vodka, Coffee liqueur (+ 1 more) in just 5 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/4106/espresso-martini-simple-3-equal-parts-recipe"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4106", "original_name": "Espresso Martini (simple 3 equal parts recipe)"} |
| 10935 | Espresso Martini [Difford's Guide] | Espresso Martini | modern | Difford's Guide | Punch | Shaken | Martini Glass | ice | ["Contemporary classic", "Hall of Fame and must know/try", "Punch", "coffee martini", "espresso cocktail", "expresso martini"] | [] | 2 | Discover how to make an Espresso Martini using Vodka, Espresso coffee (hot), Coffee liqueur and Saline solution 4:1 in 6 easy to follow steps | ["https://www.diffordsguide.com/cocktails/recipe/725/espresso-martini"] | {"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-725", "original_name": "Espresso Martini"} |