Cocktails
11,954 recipes — historical specs and modern reconciliations alike.
A1 Cocktail
Discover how to make an A1 Cocktail using Gin, Grand Marnier, Lemon juice and Grenadine syrup in just 5 easy to follow steps
Abacaxi Ricaço
Discover how to make an Abacaxi Ricaço using Pineapple (fresh), Light gold rum 1-3yo, Lime juice and Superfine/caster sugar in 6 easy to follow steps
Abbey
Discover how to make an Abbey using Gin, Americano bianco, Orange juice and Aromatic bitters in just 5 easy to follow steps
ABC
Modern recipe record from TheCocktailDB.
ABC-Cocktail
A sweetened absinthe cocktail with anisette and Angostura.
Abilene
Modern recipe record from TheCocktailDB.
Abrame
Abrame is a split-base shaken cocktail of Cointreau, Amer Picon, rum, and slivovitz.
Absinth Bracer
A rich absinthe bracer of egg, orgeat, anisette, and milk.
Absinth Chanteralla
A simple anisette-and-absinthe service stirred over half a glass of ice.
Absinth Cocktail
An absinthe cocktail seasoned with orgeat, Angostura, anisette, and lemon peel.
Absinth op Amerikaansche Manier
Imported from Cocktails, American- en Fancy Drinks, IJsrecepten en -Dranken
Absinth op Duitsche Manier
Imported from Cocktails, American- en Fancy Drinks, IJsrecepten en -Dranken
Absinth op Italiaansche Manier
Imported from Cocktails, American- en Fancy Drinks, IJsrecepten en -Dranken
Absinth Shower
An absinthe cooler with lime juice, Benedictine, and seltzer.
Absinth voor het gebruik gereed gemaakt
Imported from Cocktails, American- en Fancy Drinks, IJsrecepten en -Dranken
Absinth-Cocktail
Heile's absinthe cocktail keeps the old absinthe-anisette-gum structure with orange bitters and a little water.
Absinthe
Thomas's plain absinthe service with water added drop by drop until the glass is full.
Absinthe (American Style)
An American-style shaken absinthe service with syrup and fresh water.
Absinthe (French style)
Meier's French-style absinthe serves absinthe over ice with sugar dissolved by added water.
Absinthe (German Style)
A German-style absinthe service with sugar, ice, and a separate carafe of fresh water.
Absinthe a la Francais
The classic French absinthe service with sugar and water.
Absinthe a la Normande
A Norman absinthe service with grenadine, iced water, and a Cognac finish.
Absinthe Americaine
Imported from Swallows / Boothby's World Drinks and How to Prepare Them
Absinthe and Cinzano Cobbler
An absinthe, anisette, noyau, and Cinzano vermouth cobbler garnished with citrus and seasonal fruit.