Cocktails
11,954 recipes — historical specs and modern reconciliations alike.
Sangrita
Discover how to make a Sangrita using Tomato juice, Pomegranate juice, Orange juice, Lime juice, Grenadine syrup (+ 4 more) with easy to follow steps
Sanguinello Cocktail
Discover how to make a Sanguinello Cocktail using Red bitter liqueur, Limoncello liqueur and Blood orange juice in just 5 easy to follow steps
Sanjurjo Cocktail
Chicote's Sanjurjo combines gin, sherry, anisette, and two bitters.
Sankey Punch
Grohusko's Sankey Punch is a rich four-person egg-yolk punch built from brandy, Benedictine, French vermouth, and port.
Sano Grog
Chicote's Sano Grog mixes whisky, curacao, rum, sugar, lemon, and hot water.
Sansilvestro
Sansilvestro is Sansilvestro, brandy, lemon juice, and orange juice.
Sanson Cocktail
Chicote's Sanson combines rum, sweet vermouth, curacao, and grenadine.
Santa Cruz Fix
Santa Cruz Fix is the fix template rebuilt with Santa Cruz rum instead of other spirits.
Santa Cruz Rum Daisy
Sheridan's Santa Cruz Rum Daisy is a shaken rum daisy lengthened with seltzer or Apollinaris water.
Santa Cruz Rum Milk Punch
Down the Hatch's Santa Cruz Rum Milk Punch combines rum, sugar, vanilla, cold milk, and nutmeg.
Santa Cruz Rum Punch
The Police Gazette's Santa Cruz Rum Punch dresses Santa Cruz rum with a quarter measure of Jamaica rum, citrus, and seasonal fruit.
Santa Cruz Sour
Sheridan's Santa Cruz Sour is a fruit-dressed rum sour with a little charged water in the sweetening step.
Santa Maria (by Dani Umoette)
Discover how to make a Santa Maria (by Dani Umoette) using Mezcal, Amaretto liqueur, Cynar/carciofo amaro and Banana liqueur in 6 easy to follow steps
Santa Marta Daiquiri
Discover how to make a Santa Marta Daiquiri using Light white rum, Lime juice, Sugar syrup (2:1), Chilled water and Kirschwasser in 6 easy to follow steps
Santana
Discover how to make a Santana using Blanco tequila, Amaro (e.g. Santoni) and Bianco/blanco vermouth in just 5 easy to follow steps
Santiago
Santiago is orange juice and Bacardi rum colored with grenadine.
Santiago #1
Discover how to make a Santiago #1 using Light white rum, Spiced rum, Lime juice, Orange juice, Aromatic bitters (+ 1 more) with easy to follow steps
Santiago #2
Discover how to make a Santiago #2 using Raspberries, Light white rum, Pomegranate juice, Limoncello liqueur (+ 2 more) in 7 easy to follow steps
Santiago al Anochecer
Discover how to make a Santiago al Anochecer using Light white rum, Red bitter liqueur, Pink grapefruit juice (+ 1 more) in just 5 easy to follow steps
Santiago Cocktail
Ensslin's Santiago combines Bacardi rum, lime, and grenadine in a compact shaken form.
Santiago Daiquiri
Discover how to make a Santiago Daiquiri using Light white rum, Lemon juice, Grenadine syrup and Chilled water in just 5 easy to follow steps
Santina's New Orleans Pousse Cafe
Lewis's Santina's New Orleans Pousse Cafe folds Jamaica rum into the Santina pousse-cafe line.
Santina's Pousee Cafe
Santina's Pousee Cafe is a layered after-dinner drink of equal parts brandy, Maraschino, and Curacao.
Santina's Pousse Cafe
A small after-dinner cordial mixture from Santina's in New Orleans, built from Cognac, maraschino, and curaçao.